Laminators / Dough Reduction

High-quality thin-layer production line, the laminating machine has excellent dough handling capabilities, including for pizza, croissants, cream puffs, Danish pastries, donuts, and more. It is equipped with a monochrome or color touchscreen for easy parameter settings. It can store 75 recipes in a very short time.

• All stainless steel structure  

• Simple and practical touchscreen  

• Direct drive, no chains, easy to clean, low maintenance  

• Hourly output: "No limit"  

• Width from 600mm to 1200mm  

• Large roller gently compresses thin  

• Complies with HACCP/USDA washing standards  

• High hygiene design  

• Industrial manufacturing  

• Central lubrication point